• Rational SCC61 Electric (SelfCooking Centre®) Combi oven to take 6 x 1/1 GN or 12 x 1/2 GN. The SCC range of combi ovens simply holds no bounds
•SelfCooking Control® with 9 cooking modes including:
•Roasts
•Grills
•Poultry
•Fish
•Baking
•Side dishes
•Finishing®
•Combi-Steamer Mode with 3 modes:
•Moist heat 30° C-130° C
•Dry heat 30° C-300° C
•Combination of moist heat and dry heat 30° C-300° C
•Core temperature detection with 6-point measurement
•HACCP data memory and output via USB interface
•ClimaPlus Control® - humidity measurement and control
•CalcDiagnosis System® CDS, incl. automatic self-clean for steam generator
•CleanJet®, the automatic cleaning system
•Manual cleaning program
•Hand shower with automatic retracting system